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Churchills

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Summary

Founded in 1981 by John Graham, Churchill’s was the first British Port wine company to have been established in over 50 years.

Churchill’s Port grew from John Graham’s desire to continue his family’s Port making tradition by setting up a company to produce his own, individual style of wine. It was his wife, Caroline Churchill, who provided the company with its name. Compared to other Port Wine shippers, most of which were established around the turn of the18th/19th centuries, Churchill’s history is short.

In only 30 years of trading, however, the company has built an enviable reputation for producing Port Wines of the highest quality, reflected by their impressive performance at comparative tastings over this time.

In 1999 Churchill’s bought Quinta da Gricha, a 50 hectare Grade “A” Vineyard estate situated on the south bank of the River Douro between Pinhão and Tua, in the prestigious Cima Corgo sub-region of the demarcated Douro Port Wine region. All Churchill’s ports are produced at the Quinta da Gricha winery in the traditional granite “lagares” or treading tanks built in 1852. Since the acquisition of the Quinta da Gricha vineyards in 1999, Churchill’s has also been developing a table wine business. Churchill Estates, the driving force in Churchill’s wine portfolio, was launched in 2004.

Churchill’s is today positioned in the industry as a high quality “boutique” Port and Douro Wine Company, specializing in premium Port and Douro Wine categories.


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