Spain | Castilla y León | Viña Sastre | Pago de Santa Cruz Gran Reserva

VARIETALS
Tempranillo

NOTES
FARMING: Organic

SOIL: Clay and chalk alluvial soils

VINEYARD: : Santa Cruz, located at 900m above sea level. 65+ year old vines

VINIFICATION: The Pago Santa Cruz is aged for 18 months in new American oak and bottled unfined and unfiltered.